Tamasha Veg Café was started with one idea – to make vegetarian food exciting, fresh, and full of flavor.
We bring together the best of Korean, Thai, and Indo-Chinese cuisines, all made 100% vegetarian. Every dish is carefully prepared to give you the real taste of Asia, while keeping it healthy and wholesome.
We also understand that everyone has different food preferences. That’s why we offer Jain food, catering, and corporate lunch options, so there’s something for everyone at Tamasha.
For us, food is not just about eating, it’s about enjoying, sharing, and creating memories. Tamasha Veg Café is a place where friends meet, families celebrate, and cravings find their home.
Mahinder Vyas :
Founder
Dynamic founder-investor with a focused presence in the hospitality industry since 2021. With a strategic eye for emerging trends and a passion for service excellence, he has played a pivotal role in conceptualising, funding, and scaling innovative hospitality ventures across twin city as Veg café, and casual dining segments.
AK Solanky :
Co Founder and F&B
Competent professional with 28+ years of experience in the Hospitality Industry concentrated in Hotel Projects & Operations; specialized in Hotel, Food and Beverage, along with Food Production and Business Development in city hotels, F&B Outlets and luxury resorts.
Ta.Ma.Sha Veg Cafe
Supreme Enclave, Madhapur Rd, Sri Rama Colony, Jubilee Hills , Sri Rama Colony, Hyderabad, TS 500033
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